Hungary Destroys All Monsanto GMO Corn Fields

7 Comments

  1. Unknown's avatar 76sanfermo said:

    Your posts often deal with social problems and I admire you for being so committed…
    You encourage other people to comment , so that we can confront each other and enrich our knowledge on the matter.
    Thank you

    July 13, 2015
    Reply
    • Oh Man is that true? Do I post often about social problems? I got diagnosed with RA (Rheumatoid Arthritis) just a few months after I quit smoking. Autoimmune diseases don’t run in my family, so I started to wonder where it came from. Many diseases, like celiac disease (gluten intolerance) were unknown 20 years ago. I researched everywhere, all over the word in any language that I know. I wasn’t willing to take heavy medications or to just give in.
      Food and many of today’s health problems are related. I will post about my experience soon.

      July 13, 2015
      Reply
      • Unknown's avatar 76sanfermo said:

        Yes, please!
        I remember you told us about your disease and that you would report your exams’ results within a few weeks….
        Waiting for them, now ….

        July 13, 2015
        Reply
  2. Now, if only more countries and individual farmers would do this, there might be some progress. I hate this stuff. I really HATE it and I don’t hate much.

    July 13, 2015
    Reply
    • As soon as I got rid of the 9 gene manipulated foods in my diet I felt better. I hate it too, it makes us sick(er).

      July 13, 2015
      Reply
  3. Unknown's avatar calensariel said:

    I don’t know a lot about this subject, but the whole GMO thing doesn’t sit well with me. It reminds me a lot of when immigrants came here and went to work in the slaughter houses and factories in Chicago. Used to making their own sausages and other meat products in their home countries, they would buy this meat at the market and feed it to their families thinking it to be the wholesome sausage they made at home. It became a staple in their meals. Problem was, a lot of them were practically malnourished and it took physicians a while to figure out they WERE because the sausages the manufacturers were producing here were full of fillers. Though that’s not the whole of the story, reform of the industry quickly followed. (If anyone’s interested in the story, you can read The Jungle by Upton Sinclair.) Glad you posted this Miss Lady Bug.

    July 13, 2015
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