I have Rheumatoid Arthritis and Celiac Disease and because I dislike pain, and much of the pain is food-related, I eat mostly vegan meals and cook healthy dishes. Many of them I found online, others I compose by using my older recipes and then I adjust them to my needs. NO dairy, NO meat, NO gluten, NO sugar, NO GMO, NO processed food, but, surprisingly enough, it doesn’t mean it has no taste or is not filling, it also doesn’t mean it has to be expensive. YES to taste! Yes to health!
